Uric Acid May Increase in Summer – Control It with These 5 Fruits
Uric acid levels can rise due to dehydration in summer. Learn about 5 powerful fruits that help lower uric acid naturally. Diet and health tips inside.

Summer can take a toll on your body in more ways than one. Excessive sweating, dehydration, and irregular eating habits can lead to several health issues – one of which is a rise in uric acid levels.
Yes, you read that right! High temperatures and lack of hydration can lead to increased uric acid in the body, causing joint pain, swelling, and even gout. But don't worry — by adding the right fruits to your daily diet, you can manage uric acid naturally and effectively.
The Connection Between Summer and Uric Acid
During the summer, the body loses a lot of fluids through sweat. This dehydration can reduce the kidneys' ability to flush out uric acid, causing it to accumulate in the bloodstream. Combine this with a protein-heavy diet or fried foods, and the problem may worsen.
5 Powerful Fruits to Control Uric Acid Naturally
1. Cherries
Cherries are rich in antioxidants and anthocyanins, which help reduce uric acid levels and inflammation.
How to eat: Have 1 cup of fresh cherries daily or opt for unsweetened cherry juice.
2. Apples
Apples contain malic acid, which helps neutralize uric acid and flush it out of the body.
How to eat: Eat one whole apple with skin daily – preferably in the morning or afternoon.
3. Citrus Fruits (Lemon, Orange)
Rich in Vitamin C, citrus fruits help dissolve uric acid and promote its elimination through urine.
How to eat: Drink a glass of lemon water in the morning or have an orange during the day.
4. Papaya
Papaya contains an enzyme called papain, which aids digestion, reduces inflammation, and supports uric acid control.
How to eat: Have a bowl of ripe papaya as a mid-morning or evening snack.
5. Watermelon
High in water content, watermelon helps combat dehydration and supports kidney function, aiding uric acid removal.
How to eat: Eat a bowl of watermelon during the afternoon or as a refreshing snack.
Other Useful Tips to Control Uric Acid in Summer
- Drink at least 3-4 liters of water daily.
- Avoid alcohol, red meat, and high-protein diets.
- Maintain a healthy weight and exercise regularly.
- Get regular blood tests and consult your doctor if needed.
Rising uric acid levels during summer may be more common than you think, but it's manageable with simple lifestyle changes. Including these 5 fruits in your daily diet can go a long way in keeping uric acid under control — naturally and deliciously!
Stay hydrated, eat wisely, and remember: your health is your real wealth.
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